Glucose and Derivative Solution (Starch based) + Equipment
- What are the key steps involved in converting starch into glucose on an industrial scale?
- Which enzymes and technologies are essential for efficient starch hydrolysis into glucose?
- How can I optimize yield and reduce energy costs in glucose production from starch?
- What are the quality control measures to ensure high-purity glucose production?
Our specialists at Yasmin Trading handle inquiries like these every day.
If you have a question, don’t hesitate to reach out—we’re here to help!
Liquid Glucose
It is the mixed syrup of glucose, maltose, and malt oligosaccharide syrup, which are produced by appropriate hydrolysis of starch. Glucose and maltose are strong reducing sugar. Greater of starch hydrolysis degree and higher glucose content, the reducibility will be stronger. Usually we take the DE value to indicate the degree of starch hydrolysis.
Liquid glucose can be divided into high, medium and low three categories according to the degree of conversion. In the industrial production, the largest and the most widely used is the syrup with DE value 30-50%, The DE value of 42% is called standard glucose syrup.
Upgrade & Optimize Your Glucose RefineryYour Enzymatic Conversion UnitYour Hydrolysis & Fermentation ProcessYour Syrup Processing PlantYour Filtration & Purification SystemYour High-Yield Glucose Production Line With our Glucose extraction solution!
Yasmin Trading is a leading supplier of industrial solutions, specializing in state-of-the-art equipment for starch based Glucose production lines. With a strong focus on quality and innovation, we cater to the needs of manufacturers across Egypt, Saudi Arabia, UAE, and Africa. Our mission is to empower industries with reliable machinery, tailored solutions, and unparalleled technical support, ensuring seamless factory operations and exceptional product output.
Key Co-Products of Glucose production Solution
Maltodextrin
Maltodextrin is widely used in candy, malted milk, juice, milk powder, ice cream, beverages, cans and other foods, which is the filling material and thickener for all kinds of food.
Crystal Glucose
Crystal glucose is the generic terms of the glucose under crystallization condition, which is a relatively speaking of liquid glucose and whole glucose powder. There are three kinds according to the utility, such as industrialgrade, oral and injection. The sweet taste of glucose is one of the important properties. The solubility was 52% in the normal temperature which can be directly absorbed by human body instead of through digesting. So it is suitable for the patient eat, also can be injected into the blood stream for severe patients with urgent need. Glucose is the basic raw material of the fermentation industry, also a substitute of sugar cane in food and pastry processing.
fructose syrup
Fructose syrup is a natural sweetener derived from corn or sugar beets, widely used in beverages, baked goods, and processed foods. It enhances flavor, retains moisture, and extends shelf life, making it a popular alternative to sugar in food production.
Sorbitol
Sorbitol is a kind of widely used chemical raw materials. In food, cosmetic, pharmaceutical and other industries, it has the extremely widespread application, such as sweetener, moisturizing factor, excipients, preservative, etc. It also has the nutritional advantage of polyol at the same time, such as low calorific value, low sugar, tooth decay prevent, and so on.
“Yasmin Trading, a leading supplier of advanced Glucose production line equipment, is ready to provide the best solutions to enhance your business.”
we cannot publicly display the full details of our complete processing lines and machinery.
However, if you’d like to learn more about our extensive expertise or discuss solutions tailored to your specific production needs, we invite you to get in touch with one of our specialists.
They will be happy to provide you with further information, pricing details, and a free consultation to guide you through the process.
Dr. Farshid Tavakoli
Founder of Yasmin Trading
Main Equipment
below are some examples of machines and complete processing lines suitable for the production of Glucose
Pre-coating Vacuum Filter
Filter Press
Jet Cooker
Pin Mill
Tube Evaporator
Pre-coating Vacuum Filter
Pre-coating Vacuum Filter
MKPF series pre-coating rotary vacuum filter is developed and manufactured by absorbing foreign advanced technology. It is the high efficient and precise solid & filtrate separation equipment by adding pre-coating technology to the ordinary drum filter. The professional manufacturing techniques and advanced design make it be widely used in pharmaceutical, food, sugar refining and chemical industries. It is used for the requirement of process by absorbing the filtrate and removing the filter residue.
Filter Press
Filter Press
MKFP series filter press is usually used for solid-liquid separation of suspension liquid in coal, oil, chemical, textile, food, pharmacy, metallurgy, and light industries. For starch glucose production, it is applied for filtering insoluble protein in glucose solution and other purities which are difficulty filtered. Reinforced polypropylene is moided on the basis of several patent technologies. It features in smooth surface, high intensity, light weight, corrosive proof, innocuous and odorless. The hydraulic device is employed for pressing and releasing the frames and plates. The electrical contact pressure gauge is available to automatically maintain pressure.
Jet Cooker
Jet Cooker
MKJC series automatic liquefaction jet cooker is widely used in all kinds of glucose plants as liquefaction purpose. There is no rusting, no jamming in it. Steam and liquid can be mixed with each other directly and instantaneously by turbulent flow. It applies to all kinds of liquefaction process, simplifies the liquefaction process and makes the next processes going on well. It is a small but high effective device in starch sugar production line.
Pin Mill
Pin Mill (For Rice Glucose)
MKPM series pin mill is widely used to rice glucose, corn, potato starch and other industries. The material enters into the pulverizing chamber from the upper feeding hole and the thin slurry goes into the rotor center through the pipes on the right and left side, then the material and thin slurry will be dispersed around in the working chamber by centrifugal force and impacted violently and repeatedly by a rotating needle and the fixed needle, which separates most of the starch and fiber.
Tube Evaporator
Tube Evaporator
MKIE series multiple-effect falling film evaporator concentrates the solution by means of vaporizing the thin solution through film-falling principle. It introduces
continuous production and it features in high concentration ratio (1/5-1/10), large viscosity scope (> 400CP), good heat-transferring effect, large processing capacity, etc. In this case, it can be introduced on vaporizing materials which are high heating sensibility, high concentration, high viscosity and corrosive. Therefore, it is widely used for concentrating corn steeping liquid in starch industry, glucose and maltose, juice and MSG liquid in food industry, milk liquid in dairy industry, as well as DDGS$ in alcohol industry.
Plate Evaporator
Spray Dryer
Crystallizer
Top-suspending Centrifuge
Air Dryer
Plate Evaporator
Plate Evaporator
MKPE series evaporator is multi-effect falling film evaporator. The flowchart is reasonable and the affection of energy conservation is remarkable. For five-effect
evaporator, if kg water is evaporated, the steam consumption will be 0.17kg. If the device adds the TVR for the secondary steam, when the compression ratio is
1:1, the evaporation capacity will equal to adding affection of one effect. At this situation, if 1kg water is evaporated, the steam consumption will be 0.1 5kg. If the device adds MVR for the secondary steam, the steam consumption will reach to zero. It is high effective, closed, fast and low temperature evaporation.
It is especially suitable for the concentration of food grade material which is high protein and strong thermosensitive.
Spray Dryer
Spray Dryer
MKSD series spray dryer is an equipment that can finish drying and granulating at the same time. The granule fineness can be got in accordance with requirements of process by adjusting the pressure & flowrate of the pump and the size of atomizing hole. It is widely used in chemical, food, pharmaceutical and ceramics industry. The dryer can equip with gas burner which applies CNG as fuel to give much clean environment.
Crystallizer
Crystallizer
Horizontal installed MKCL Crystallizer is equipment for crystal precipitation by cycle water cooling. The saturated crystal filtrate will be injected from the feed nozzle on top of the crystallizer and get cooling gradually by the combined cooling effect of cycle water in the helical pipe and cylinder interlayer during work process. The crystal filtrate attaches around the crystal and gradually grows bigger. After certain time, the crystal filtrate gets less and crystal gets bigger gradually, then the crystallization process is completed.
Top-suspending Centrifuge
Top-suspending Centrifuge
MKTC full-automatic suspended centrifuge is a fully automatic mechanical unloading centrifuge. The material for all parts contacting with material and water, steam pipe line and so on are stainless steel or corrosion resistant material to ensure the cleaning of the product. Pneumatic mechanical scraper gives the safe discharge, which is suitable for the separation of crystal suspension liquid. MKTC type centrifuge is mainly used for the solid and liquid separation of crystal glucose massecuite or similar high viscosity and high concentration material in sugar industry.
Air Dryer
Air Dryer
MKAD air dryer is widely applied in the fields of requiring fast drying and heat sensitive powder or slice material such as starch, gluten, rice bran, calcium carbonate, diatomite, colophony, paint, crystal glucose, sawdust, ferric oxide, aluminum hydroxide and residuals like filtrate cake in light industry, chemical industry, foodstuff, etc.
Blogs
02May
What is GRP pipe? From Design to Application – A 7-Part Technical Guide
In today’s world, polymer-based materials are such popular alternatives for previous ones. Glass Reinforced Plastic (GRP) is a compound product... read more
30Apr
Potato Starch vs. Cornstarch: Key Differences & Industrial Applications Explained
Potato and corn starch are both very popular and common starch choices in the market, used in various recipes and... read more
25Apr
Bitumen, Tar, and Pitch: What’s the Difference and When to Use Each?
Have you ever wondered if all those names for when you drive on the road do not refer to the... read more
20Apr
How To Make Wheat Starch? (A Comprehensive Guide)
One of the key components of wheat grain is wheat starch, which is used in various culinary methods as the... read more
18Apr
How to Make Evaporated Milk?
Evaporated milk, a thick, creamy dairy product, is a liquid food made by partially removing the water from fresh cow’s... read more
16Apr
How To Make Condensed Milk? A Step-By-Step Guide + Tips
Are you about to found a milk processing company, or are you just looking for an easy-to-make sweetened condensed milk?... read more
13Apr
How is Glucose Syrup Made?
Glucose syrup, the clear, sticky liquid you might add to whatever you’re baking, is actually a fascinating ingredient with a... read more
11Apr
How Potato Starch Is Made? An Industrial Step-By-Step Manufacturing
Have you ever paid attention to what you buy from the supermarket? We all try to make these products at... read more
